LILLY’S SRIRACHA HUMMUS
We made this one for you Sriracha lovers! Our classic hummus gone terribly spicy by blending in delightful, natural, Sriracha Sauce. Lilly’s uses kettle-cooked chick peas (never canned). If you like spicy, you’ll enjoy the satisfying heat of this one – in sandwiches, dipped with crackers and fresh veggies, layered onto your breakfast egg dishes, and more.
See nutritional and ingredient information here.