Lilly’s Kalamata Olive Hummus

Juicy, Greek Kalamata Olives are blended with kettle-cooked, organic chick peas (aka garbanzos), and a complimentary touch of Rosemary herb to set the stage for a magical Mediterranean feast! Yummy on bagels, excellent in sandwiches in place of mayo. Mixed with a little oil n’ vinegar – and you have an easy salad dressing, for tossing over your favorite greens. One of our most versatile and elegant flavors!

This variety contains organic sesame tahini.

Non-gmo, vegan, kosher, gluten-free, real olive oil, kettle cooked, organic beans
Lilly's Kalamata Olive Hummus